Every Cooking Class We Offer at Zink and Sons Studio
From traditional Egyptian dishes to international menus, our hands-on classes in Sharm El Sheikh cover techniques, ingredients, and full recipes step by step.
Full Class Catalog
A detailed look at every cooking class and format available at our studio in Sharm El Sheikh
Egyptian Home Cooking Class
Learn to prepare koshari, molokhia, and stuffed vegetables using techniques passed down through Egyptian households, guided by instructors who explain each step in detail.
International Cuisine Workshops
Sessions covering Italian pasta, Asian stir-fry, and Mediterranean grilling, structured so participants practice each technique on their own station before combining full dishes.
Private Group Sessions
Customized classes for families, couples, or small groups, with menus adjusted to dietary needs and skill level, held in a dedicated area of the studio.
Beginner Cooking Fundamentals
A structured introduction to knife handling, seasoning, and basic cooking methods, designed for guests with little or no previous kitchen experience.
Seafood and Grill Techniques
Classes focused on preparing Red Sea catches and grilled proteins, covering marination, timing, and plating methods used in local restaurants.
Baking and Dessert Sessions
Hands-on instruction in Egyptian sweets like basbousa and om ali, alongside international baking basics such as dough handling and pastry finishing.
Which class fits your kitchen goals?
Tell us your experience level and interests, and we'll recommend the right session for your visit to Sharm El Sheikh.